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Cardamon In ground form is used in the industry for baked goods, curry powders, sausages, and in soups. It is also used in the domestic cookery. The oil and oleoresin are used for canned soups and meat products. The large green, black, or white pods contain black seeds. You can buy them as whole pods, whole seeds, or in ground form.
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Cardamon In ground form is used in the industry for baked goods, curry powders, sausages, and in soups. It is also used in the domestic cookery. The oil and oleoresin are used for canned soups and meat products. The large green, black, or white pods contain black seeds. You can buy them as whole pods, whole seeds, or in ground form.
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Cardamon In ground form is used in the industry for baked goods, curry powders, sausages, and in soups. It is also used in the domestic cookery. The oil and oleoresin are used for canned soups and meat products. The large green, black, or white pods contain black seeds. You can buy them as whole pods, whole seeds, or in ground form.
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Cardamon In ground form is used in the industry for baked goods, curry powders, sausages, and in soups. It is also used in the domestic cookery. The oil and oleoresin are used for canned soups and meat products. The large green, black, or white pods contain black seeds. You can buy them as whole pods, whole seeds, or in ground form.
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Brown teff GrindedThe tiny size of a teff seed belies its substantial nutritional weight. Many of Ethiopia's famed distance runners credit teff for their endurance, and it's long been an important element in the traditional diets on the Horn of Africa, where it's most commonly ground into flour and served as injera, the region's customary flatbread. With the widespread interest in the so-called "ancient grains," defined as unaltered through selective breeding or other genetic modifications, teff is gaining fans in the rest of the world too.Although technically a seed from the Eragrostis tef plant, commonly called Williams' lovegrass or annual bunch grass, teff functions as a whole grain, similar to barley, wheatberries, and quinoa. Unlike wheat, teff, a type of millet, is a gluten-free grain choice suitable for most people with celiac disease or an intolerance to gluten. Though it's more expensive than other whole grains, due to the difficulty of harvesting the smallest grain in the world, proponents of teff cite its unbeatable nutritional value as worth the extra cost. Like many grains, you can also purchase it in flour form.
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Cardamon In ground form is used in the industry for baked goods, curry powders, sausages, and in soups. It is also used in the domestic cookery. The oil and oleoresin are used for canned soups and meat products. The large green, black, or white pods contain black seeds. You can buy them as whole pods, whole seeds, or in ground form.
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Brown teff GrindedThe tiny size of a teff seed belies its substantial nutritional weight. Many of Ethiopia's famed distance runners credit teff for their endurance, and it's long been an important element in the traditional diets on the Horn of Africa, where it's most commonly ground into flour and served as injera, the region's customary flatbread. With the widespread interest in the so-called "ancient grains," defined as unaltered through selective breeding or other genetic modifications, teff is gaining fans in the rest of the world too.Although technically a seed from the Eragrostis tef plant, commonly called Williams' lovegrass or annual bunch grass, teff functions as a whole grain, similar to barley, wheatberries, and quinoa. Unlike wheat, teff, a type of millet, is a gluten-free grain choice suitable for most people with celiac disease or an intolerance to gluten. Though it's more expensive than other whole grains, due to the difficulty of harvesting the smallest grain in the world, proponents of teff cite its unbeatable nutritional value as worth the extra cost. Like many grains, you can also purchase it in flour form.
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Cardamon In ground form is used in the industry for baked goods, curry powders, sausages, and in soups. It is also used in the domestic cookery. The oil and oleoresin are used for canned soups and meat products. The large green, black, or white pods contain black seeds. You can buy them as whole pods, whole seeds, or in ground form.
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Wattage | 230 Volt / 340 Watt Speed | 1,450 rpm Motor type | Commercial-grade induction motor Maximum height glass or jug | 145 mm Height | 385 mm Width | 185 mm Depth | 210 mm (300 mm including drip tray) Nett weight | 7,4 kg Housing and handle | Cast aluminium and soft-touch ABS grip Sound level | 65 dBA Bowl and cover | Foodsafe Tritan® Sieve and cone | Stainless steel (316) Reference number(s) | EP7000
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